Diana Khalilova

Diana Khalilova. Born in 1996, in Dagestan (Russia), but spent most of her formative years in Dnipro, Ukraine. Graduated from the Kyiv University of Food Technology. Worked as a cook in various establishments across Kyiv, Dnipro, and Odesa. In 2020 started an artistic practice, worked mainly with clay, food and other materials. Currently running a Community Kitchen program in Dnipro Center for Contemporary Culture. The program combines collective cooking activities with conversations about food as an integral part of our culture.